This CPD aims to give delegates the appropriate tools to make informed decisions on designs to meet the objectives around sustainability, wellbeing and circular economies for the specification of sustainable, innovative drinking water systems
By the end of the presentation you should have a greater understanding of:
- How to reduce and eliminate single-use plastic by designing tea points and water-filling stations with re-usable drinking vessels in mind.
- The design principles that aid in reducing energy consumption, water miles, and carbon footprint for client’s facilities.
- How to identify how instant dispense water systems can contribute towards sustainability accreditations.
-The differences between water filtration and water purification and their impact on water safety and taste.
- How the industry has adapted technology in a post-COVID world and how to specify the correct solution for any given situation, including space and services requirements.
This CPD can be delivered to you live and remotely.